This is a story of two talks, both of which are almost identical. It’s also the story of two people, both of whom are also the same person. What separates both are a couple of years, perspective gained, and perspective lost. I first heard Dr. Don M. Huber, Emeritus Professor of Plant Pathology at Purdue […]
December 13, 2013
The story of how I came to be touring Monsanto starts back in late April and a blog post where I questioned the current tenor of the GMO debate. It caught the attention of Janice Person, a Social Media Director for Monsanto, who commented, “if you ever want to see what we do at Monsanto, I would love […]
September 21, 2013
Shortly after I published my last blog post on GM Alfalfa Coexistence, a couple of people contacted me, wanting to know my reaction to the specifics of the Best Management Practices that were included as part of the plan. Of course, shortly after the post went up, it was also confirmed that the hay exported by […]
September 14, 2013
This week, the Canadian Seed Trade Association (an industry lobby group composed of seed and seed treatment suppliers), published “Planning for Choice: A Coexistence Plan for Alfalfa Hay Production in Eastern Canada.” Judging by the “Facilitating Choice Through Coexistence” webpage, this publication appears to be positioned as a “flagship” plan for a larger “coexistence project.” […]
June 7, 2013
Recently, I’ve been part of some discussions relating to the use of enzymes derived from genetically modified organisms (GMOs) in organic cheese production. The concern, or the assumption, is that they are employing the same GMO-derived chymosin (known less precisely as “rennet”) as about 70% of the cheese on the market today. That didn’t sound […]
May 31, 2013
This is going to be quick and dirty, but I just came across a flurry of tweets regarding this topic and feel the need to address it. Vani Hari, aka “the Food Babe” is acting like she’s uncovered the conspiracy of the century because she discovered a box of Kraft Macaroni & Cheese that, upon […]
April 20, 2013
Dear friends (anti-GMO and pro-GMO), I don’t know about you, but I’m getting tired of the debate over genetically modified crops and food. Tired of the constant claim and counter-claim, the hyperbole, the exaggerations, the fear-mongering, the mis-quotes, the lack of context, the narrow perspectives, the sniping and snarking, the name-calling, the disrespect – all […]
January 10, 2014
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